July 17, 2010

Pineapple fried rice

A sweet and savory ten minute fix.

¾ cup rice, cooked (texture : light and fluffed)
scallions / green onions - 3
red bell pepper small, 1
garlic 3-4 cloves, grated
1/4 tsp grated Ginger 
10 oz pineapple chunks (grilled or otherwise)
1/4 tsp chopped jalapeno

2 tsp canola oil
½ tsp red chilli powder
2 tsp soy sauce
½ tsp sugar
salt and pepper to taste

Scallions to garnish. 

Put oil, add grated garlic and ginger, sautee . Further add scallions. Stir till translucent , Add pineapple pieces and red bell peppers .sautee for a minute.

Add spices and saute some more. Add cooked rice and lightly mix .Server with garniosh of scallions.

You'll be blown away with the surprising flavors.

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...