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May 13, 2013
Tabbouleh
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Part of the Arabic mezze- Tabbouleh is usually served on the side in most eating joints, but in our kitchen it takes all the limelight as a...
1 comment:
March 13, 2013
Eggless Tiramisu
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Tiramisu literally means 'pick me up' and you bet, it sure stands true to its name. The recipe has been on my cooking wishlist for ...
1 comment:
September 08, 2011
Baba Ganoush
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I had been thinking to make the middle eastern baba ganoush for a while now. Tangy , healthy, refreshing and equally easy to make. The simpl...
6 comments:
August 31, 2011
Shrikhand
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A month beginning with notes of celebration. Now be it Eid, Ganesh Chaturthi or the Labour day weekend that you may be enjoying with your f...
8 comments:
August 21, 2011
Rajasthani gatte
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Lately, we have been marathoning flavors from home. Quintessentially rajasthani, gatte (pronounced ga-tte) are savory gramflour dumpling. A...
9 comments:
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